Here's a recipe if you want to try it ---> Mozzarella in Carozza
The usual bowls of dippings for fried food. Milk, flour and egg.
Make up the sandwiches with mozzarella, salt and pepper.
Dip the sandwich in the milk then flour then egg. Fry in oil until browned. This sandwich looks like we just threw it in there. :D
The sandwich was nicely crunchy with soft, smooth mozzarella oozing from the centre. We all tried it but Leigh ended up eating the most. It was similar to a grilled cheese sandwich in a lot of ways but mozzarella lacks the flavour of cheddar. Maybe we've just had enough of fried food sandwiches for now. This sandwich is best eaten freshly made as it becomes soggy fairly quickly. It'd be great as a quick snack if you craved something fried. We enjoyed it anyway.
Ratings: JD - 1, Emma - 3, Leigh - 4, Erin - 3
Coming up next week - Balik Ekmek
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