Playing Silly Burgers 19: Hakkebøf

This is like some sort of blog crossover post. It's a burger but from another country. Denmark! This burger has no bread bun but is served with soft onions and roast potatoes. Can do!

Ingredients:

500g minced beef
3 onions
Stock or gravy granules
Salt & pepper

Season the beef with salt & pepper then form into 4 burger patties. Fry the burgers in a frying pan as usual. Meanwhile, slice the onions and saute until soft. Stir in some gravy to give them a meaty flavour. Serve with roast potatoes putting the onions on top of the burgers.

This was an interesting burger. It tasted quite different with the gravy flavoured onions on top. The burgers were lovely and meaty too. We would've liked to have actual gravy with this burger, maybe next time.

Ratings: JD - 3, Emma - 3

Coming up next - Sliders!