Saturday, March 14, 2015

Saturday Sandwich 52: Caprese Panino

Today's sandwich is from Capri and is usually eaten in salad form using the same three main ingredients of mozzarella, basil and tomato.

Ingredients: (Might have given them away a bit above, oops!)

Ciabatta roll
Black pepper
Olive oil

Split the bread roll and brush with olive oil Layer up the filling and sprinkle with black pepper. Brush oil on the top of the sandwich too.

 Grill until the top is crispy and the mozzarella has melted a bit.

The grilled ciabatta was a lovely texture. The tomato and mozzarella went really well together, they're obviously a classic combination. We both enjoyed the sandwich but wouldn't make it again. It looks good with bright colours but the flavour is a bit lacking something. The smell of fresh basil is amazing but the taste is disappointing

Ratings: JD - 2, Emma - 3

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