Kimchi is a Korean food made of fermented cabbage and Korean radish. It's supposedly strong tasting and quite sour but I'm still keen to give it a try! I bought this jar from Amazon for about £4.
I wanted a quick and easy burger this time so I just bought some burgers ready to grill. While they were cooking I warmed up the kimchi in a pan. I also made some spicy mayo by mixing 3 tablespoons of mayonnaise with 1/2 teaspoon of chilli powder.
Spread the spicy mayo on the bottom half of the bread bun, add the cooked burger and top with kimchi.
I was worried the sour kimchi and spicy mayo would be too much together but I really liked this burger. It was so flavourful. Kimchi is spicy and sour at the same time but in a lovely mouth-warming way. It went great with the meaty burgers. Now we've got half a jar of Kimchi to use up
Ratings: JD - 3, Emma - 4
Coming next - Juicy Lucy
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