Saturday, January 31, 2015

Saturday Sandwich 44: Bosna

This sandwich is Austria's version of a hot dog. Often eaten late at night after drinking. Looks good!

Ingredients: ketchup, mayo, mustard, curry powder, hot dog buns, bratwurst sausages and onion.

Fry the chopped onion and sausages. While the sausages cook make up the sauce by mixing the mustard, mayo, ketchup and curry sauce.


 Remove the cooked sausages and onion from the pan and fry the bread letting it soak up the oil from the sausages cooking.


 Put two sausages in each bun, add onions and cover with the curry sauce.


I might just be giddy from it being my birthday and being high on chocolate consumption but this was the best sandwich we've had so far.

The bread was crispy from being fried and it was a lovely contrast between that and the sauce. The fried sausages were delicious and went perfectly with the spicy curry sauce. JD enjoyed the fact that this sandwich had two sausages per bun as compared to regular one sausage hot dogs.

We made half the amount we'd normally make due to eating fish & chips earlier in the day and after finishing the sandwich we both wished we had another one to eat. They're so good, seriously, try one!!

Ratings: JD - 4, Emma - 5

Coming up next Saturday - Po Boy



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